FOOD AND DRINK IS PROVIDED

Food offer

Here, directly on Lake Zug, you can indulge in culinary delights.
With a business lunch or a fine dinner in a cozy atmosphere.

15th May, 2026

Business Lunch

Lukewarm pulpo
with mango chutney, papaya salad and chili vinaigrette

***

Grilled corn poulard
on fregola sarda, baby corn and port wine jus

***

Lime sorbet on apple chutney and meringue

51.50

A salad or soup is served with each menu.

1)	Lukewarm pulpo with mango chutney, papaya salad and chili vinaigrette	25.50
2)	Puff pastry filled with white and green asparagus ragout, pea cream, wild mushrooms and hollandaise sauce	27.50
3)	Fried sea bass fillet on quinoa and pak choy vegetables with curry foam	29.50
4)	Grilled corn poulard on fregola sarda, baby corn and port wine jus	32.50
5)	Fried monkfish «meunière» with leaf spinach and boiled potatoes	44.00
6)	Braised veal scaloppine on spring vegetables, roast potatoes and braised sauce	46.00

Please ask our staff about ingredients in our dishes that may cause allergies or intolerances.

Meat declaration: Poularde: FRA; Veal: CH
Fish declaration: Pulpo: North-East Atlantic; Sea bass: Turkey; Monkfish: North-East Atlantic

Bread declaration: Light baguette: Délifrance Suisse SA, Allergens: contains gluten

Wheat bread with seeds: Délifrance Suisse SA, Allergens: contains gluten

We serve our à la carte menu to groups of up to 9 people. For larger groups, please contact us - we offer various interesting options.